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From Our Blog:   Tips for Making Thai Food at Home   Among the top cuisines in the world is Thai cuisine. This is a celebrated cuisine because of the different kinds of flavors which are used often. The idea is to create something which is both spicy as well as delicious. The spices which are used are specifically designated for their help in offering a cooler body and increased health. While some find the cuisine too spicy, there are many dishes... Continue Reading Dragon East 120 N Main Street Branford, CT 06405 (203) 481-3568 (203) 481-8888 takeouttonight.com   We accept american express, discover, mastercard and visa for payment. Our specialties include bbq spare ribs, beef or chicken, beef or shrimp, boneless spare ribs, cantonese wonton noodle soup, chinese restaurant, crab rangoon, egg drop soup, egg roll, egg too young, golden finger, happy family, hot & sour soup, mixed vegetable in garlic sauce , noodle and fried rice, our chef's suggestions, pan fried noodle, peking beef, pork, scallion pancake, seafood, sesame beef, sizzling steak, specialties for two, starter, three happiness, triple delight, two flavor eggplant, vegetable and water beef or chicken. We can assist you with (sauce on the side), (with white rice), a 1. egg roll, a 2. spring roll (vegetable), a 3. fried chicken wings (6), a 5. cold noodle with sesame sauce , a1. egg roll, a10. teriyaki steak, a11. b.b.q. spare ribs (6), a12. honey spare ribs, a13. steamed wonton with hot sauce , a14. lettuce wraps with sauteed minced chicken , a14. steamed wonton with hot sauce , a15. lettuce wraps with sauteed minced chicken , a15. pu pu platter, a16. b.b.q. roast duck (h), a16. pu pu platter, a17. b.b.q. roast duck, a3. fried chicken wings (6), a5. cold noodle with sesame sauce , a6. pork dumpling (fried or steamed) (6) , b1. beef with pepper and onion, b2. beef with broccoli, b3. beef with mixed vegetable, b4. hunan beef, b5. beef with string bean, b6. beef with fresh mushroom, b7. hot spicy shredded beef, b8. beef with snow peas, b9. beef with scallions, c 1. sweet and sour chicken, c1. sweet and sour chicken, c12. black pepper duck, c2. chicken with broccoli, c3. chicken with mixed vegetable , c4. chicken with garlic sauce, c6. chicken with cashew, c7. black pepper chicken, c8. moo shu chicken with pancake , c9. chicken with string bean, chicken and duck, choice of beef, chicken, shrimp or vegetable , choice of chicken, beef, pork shrimp or vegetable , choice of chicken, beef, pork, shrimp or vegetable , choice of chicken, beef, shrimp or vegetable , choice of chicken, beef, shrimp, pork or vegetable , choice of fried rice or white rice , choice of roast duck or roast pork , chow mein, crispy tangerine beef, d1. chicken with mixed vegetable , d2. sh, d2. shrimp with mixed vegetable , d3. mixed vegetable with garlic sauce , e 1. chicken or roast pork, e1. chicken or roast pork, e2. beef or shrimp, egg foo young, egg too young, f 2. fried rice, f 3. house fried rice, f 6. singapore rice noodles (curry flavor) , f2. fried rice, f3. house fried rice, f5. chow fun (flat wide noodle) , general tso's chicken, hunan fish filet, indicates hot & spicy, indicates hot and spicy, l10. spicy shredded chicken or beef , l11. beef or chicken with string bean , l13. broccoli with chicken or beef , l14. b.b.q. spare ribs (4 ribs) , l15. shrimp with lobster sauce, l16. shrimp with hot chili sauce , l17. shrimp with garlic sauce, l18. shrimp with broccoli, l19. shrimp and chicken delicacies , l2. mixed vegetable with garlic sauce , l20. sesame chicken, l21. general tso's chicken, l23. orange flavor beef, l5. chicken with cashew or peanut , l6. sweet and sour chicken or pork , l7. chicken with mixed vegetable or broccoli , lake tung ting shrimp, m 1. chicken or roast pork, m 2. beef or shrimp, m1. chicken or roast pork, m2. beef or shrimp, noodle and fried rice, our chef's suggestions, p 2. moo shu pork with pancakes , p 3. shredded pork with garlic sauce , p 5. sweet and sour pork, p 6. roast pork with chinese vegetables , p 7. shredded pork with green pepper , p1. shredded pork peking style, p2. moo shu pork with pancake, p3. shredded pork with garlic sauce , p5. sweet and sour pork, p6. roast pork with chinese vegetables , p7. shredded pork with green pepper , ribs, wings, teriyaki steak, spring roll, crab rangoon , ribs, wings, teriyaki, spring roll, crab rangoon , s 1. egg drop soup, s 2. wonton soup, s 3. hot & sour soup, s 5. chicken noodle soup with vegetables , s 6. cantonese wonton noodle soup , s 7. cantonese noodle soup, s1. egg drop soup, s2. wonton soup, s3. hot & sour soup, s4. vegetable bean curd soup (2) , s5. chicken noodle soup with vegetable (2) , s6. cantonese wonton noodle soup , s7. cantonese noodle soup, s8. hot & sour seafood soup (2) , sauteed two delicacies (chicken and shrimp) , scallop with garlic sauce, seafood, shrimp or scallop with black bean sauce , shrimp with hot chili sauce, shrimp with mixed vegetable, shrimp with peanut or cashew nut , starter, steamed or fried whole fish m.p. (with white rice) , v1. broccoli with garlic sauce, v3. mixed vegetable in garlic sauce , v4. bok choy with black mushroom , v5. sauteed chinese eggplant with garlic sauce and v6. hot and spicy bean curd. Open for business 7 days a week mon-thurs 11am-10pm,, fri-sat 11am-11pm, and sun 12:00noon-10pm.   Share Your Review If you have used the services of Dragon East we'd love to hear from you! Use the form below to review and comment on your experience.   Your Name: (First name + last initial) City, State: , My Rating: My Review: Do not enter html Please enter this code into the box below. Enter Code:   Please note: all reviews are screened for spam and take 24-48 hours to be approved.       You are here: Oriental » Connecticut » Dragon East

 

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