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There are few things which people know about Japanese cuisine. The one thing that people think that they know, sushi, is often misunderstood. People will turn their nose up to it because they say that they do not want to eat raw seafood. In fact, only a portion has raw seafood included in it. The only dish that they have which is purely raw seafood is sashimi. The main component which makes up... Continue Reading

Shogun Japanese Steak & Sushi

2057 Zumbehl Road
Saint Charles, MO
63303
Get Directions

(636) 940-2090
 
We accept american express, discover, master card, mastercard and visa for payment. Our specialties include chicken, dinner, dinner menu, hibachi, lunch, maki sushi roll, nigiri sushi, sashimi, scallops & lobster, seafood, seaweed salad, shrimp, spicy tuna hand roll, steak, sushi & sashimi combo, tableside, tableside hibachi cooking, teriyaki, tuna and yellowtail. We can assist you with 16 oz. sirloin steak cooked to perfection , a filet of salmon grilled in teriyaki sauce , a generous portion of mahi- mahi topped , a generous portion of succulent calamari , a generous portion of succulent shrimp , ahi-tuna, appetizer, appetizer - grilled shrimp, boston roll (salmon, avocado), bowl of mushrooms, calamari, california roll (crab, avocado, cucumber) , chicken, cooking, crunchy shrimp roll, cucumber roll (kappamaki), dinner, dinner for 2, dinner menu, dinners include, eel (fresh water), eel roll (eel, cucumber), egg (tamago), extra orders - (served with entree only) , filet mignon, filet mignon & chicken, filet mignon & crab, filet mignon & lobster, filet mignon & mahi-mahi, filet mignon & scallops, filet mignon & shrimp, filet mignon, shrimp & teriyaki chicken , fresh garden vegetables sauteed with soy sauce (no shrimp appetizer) , fried rice, fried rice - with vegetables, fried rice only, futomaki (crab, egg, japanese, veg.) , gently seasoned boneless chicken , hibachi, hibachi crab, hibachi lobster tails, hibachi scallops, hibachi scallops & mahi-mahi, hibachi shrimp, hibachi shrimp & mahi-mahi, hibachi shrimp & salmon, hibachi shrimp & scallops, hibachi steak, hibachi steak & chicken, hibachi steak & crabs, hibachi steak & mahi-mahi, hibachi steak & scallops, hibachi steak & shrimp, hibachi vegetables, imitation crab meat gently seasoned , japanese steak, seafood & sushi , japanese steak. seafood & sushi , japanese vegetables, kentucky roll (eel, tuna, avocado, cucumber) , lobster, steak & teriyaki chicken , lunch, maki sushi roll, masago (smelt egg), nigiri sushi, octopus (tako), philadelphia roll (salmon, cucumber, cream cheese) , red snapper (tai), salad - with house dressing (ginger) , salmon (sake), salmon roe (ikura), salmon skin hand ross, samurai steak, sashimi, sashimi appetizer, sashimi moriawase, seafood, seaweed salad (wakame salad), shogun combo sushi, shogun roll (tuna, salmon, yellowtail) , shrimp (ebi), shrimp, scallops & lobster, sorry, we do not accept checks, soup - japanese clear soup, spicy tuna hand roll, spicy tuna roll, spider roll (soft shell crab, leaf lettuce) , squid (ika), st. louis roll (tuna, japanese veg.) , sushi & sashimi, sushi & sashimi combo, tableside hibachi cooking, teriyaki, teriyaki chicken, teriyaki chicken & scallops, teriyaki chicken & shrimp, teriyaki salmon, teriyaki steak, tuna (maguro), tuna roll (tekka), with soy sauce and yellowtail (hamachi). Lunch mon-fri 11:30-2, dinner open 7 days at 5 pm. Open for business mon-fri weekdays, and 7 days a week daily everyday.

 

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